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i need to get a grip the more i look at my fave lunches its clear they all have cheese in common, so i eat lunch in order to eat cheese. gotta put a stop to THAT right away. but ive got a clue, a step in the right direction….

tattie scones

ohhh yesssss

olive tapenade now we’re talkin

i just need that sharp savoury creamy aspect that i can make quicker than a cat can sit on a toasty laptop and ive been fucking freed